Crock-Pot Corned Beef and Cabbage
3-4lb corned beef brisket
1/2 C chopped onions
2 minced garlic cloves
2 bay leaves
1 head cabbage
Place corned beef in crock pot. Add enough water so that the top is just covered. Add onion, garlic and bay leaves. Cover and cook on low at least 10 hours. 1/2 hour before serving add cabbage wedges (and carrots and potatoes if desired) and cook on low for 30 minutes.
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