April Theme: cooking with AVOCADO (sarah m.)

Creamy Avocado and White Bean Wrap

2 tbs cider vinegar
1 tbs olive oil
2 tsp chipotle chilies chopped
2 cups shredded cabbage
1 medium carrot shredded

--Mix above ingredients and toss together

1/4 chopped cilantro
15 oz white beans (i used garbanzo)
2 ripe avacados (recipe says one but I like avacado so i add more)
1/2 cup shredded sharp cheddar cheese (heidi I will leave this out and hopefully you have your own cheese to add)
2 tbs minced red onion

--Mash beans and avacado together, add other ingredients. Spread avacado/bean mix on tortillas, top with cabbage/carrot mix, role and enjoy.